I guess I just don't get the fungus thing. I mean, I understand that mushrooms are fungus, and those taste good, but
white fungus bird's nest drink?
Almond cream with snow fungus? These are things I don't understand. Fungus as dessert. Fungus as beverage. It seems that here in Asia, there's just no escaping the fungi.
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Refreshing white fungus |
I hate mushrooms, so it is almost painful to look at all these fungus foods!!!
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